Puran Poli With Ghee Cup - Chitale Bandhu Mithaiwale

Savour the soft, pillowy texture of the outer dough embracing a sweet and flavorful filling made from lentils, jaggery, and fragrant spices like cardamom and nutmeg. With every bite, experience a symphony of tastes that transport you to the heart of Maharashtra's culinary heritage. Enjoy this delicacy with the richness of mini ghee.